Ingredients
1,5 oz dark rum
0,75 oz fruit liqueur (orange, blackcurrant or raspberry)
3 oz Oasis Pineapple or Tropical Passion juice
0,75 oz lime juice
Garnishes of pineapple leaf and maraschino cherry
Preparation
- In a shaker, pour the rum, fruit liqueur, Oasis juice and lime juice.
- Add ice and mix well.
- Pour into a large glass with ice and top up with crushed ice.
- Garnish with a pineapple leaf and a marachino cherry.
- Pour a tablespoon of marachino cherry juice over the crushed ice.
Tip
Try it also with Oasis Pineapple Banana Orange or Oasis Exotic Mango.
Crushed ice
Put a few ice cubes in a clean cloth and squeeze the ice as if is was a buddle. Hit he ice with a wooden handle (rolling pin for example) and keep the ice tightly packed in the bundle.